About Host
Step into Host, one of the best restaurants in Ranelagh, Dublin, where chef Ollie Gleeson crafts modern Irish dishes with a flair that's earned it rave reviews from locals and visitors alike. Tucked away on bustling Ranelagh Street, this intimate 30-seater spot feels like a warm hug from a savvy Dublin friend. The vibe is cosy yet chic, with exposed brick walls, soft lighting from pendant lamps, and a open kitchen where you can watch the magic unfold. It's the perfect neighbourhood gem for a special night out in Ranelagh's lively dining scene.
What to Expect
Expect seasonal, hyper-local ingredients transformed into flavour bombs. Signature dishes like the wood-fired pigeon with black pudding or the slow-cooked pork belly with heritage carrots showcase Ireland's finest produce. Pair them with a curated wine list heavy on organic whites and bold reds, or dive into their craft cocktail menu featuring Irish poitín twists. Portions are refined, not heaving, so save room for desserts like the ethereal chocolate mousse with sea salt. It's fine dining without the fuss , think two- or five-course tasting menus that change weekly, priced accessibly for Ranelagh standards.
Insider Tips
Book ahead; tables vanish faster than a pint at Temple Bar. Arrive early for a pre-dinner stroll along Ranelagh Village, popping into nearby indie shops on Oakley Road. Locals swear by the lunch specials on Thursdays , a steal for that calibre. If you're vegetarian, ring ahead; Gleeson accommodates brilliantly. Post-meal, wander to Palmerston Park for a digestif digest under the stars. Pro tip: snag a spot at the chef's counter for the full show. Whether you're plotting a romantic date or celebrating with mates, Host nails that authentic Dublin hospitality that keeps Ranelagh restaurants topping the lists.
With its unwavering commitment to quality, Host isn't just eating , it's an experience steeped in Dublin's culinary soul. Discover why it's a staple among the top Ranelagh eateries.