About Café Marzie
Deep in Howth village on Main Street, away from the harbour hustle, Café Marzie feels like a hidden gem for brunch. I've ducked in here on misty mornings, the aroma of fresh scones drawing me through the colourful door. Quirky decor with local art, mismatched chairs, and a chalkboard menu create a homely buzz, like brunching at a friend's with Howth's church spire peeking outside. It's a village heartbeat, ideal for those exploring beyond the cliffs.
This indie café thrives on community, serving brunch that fuels treks to the Head or beachcombing at Howth Beach.
What to Expect
Expect hearty, creative brunches: Turkish eggs with spiced yoghurt and pine nuts, or fluffy ricotta hotcakes with lemon curd. Savoury stars include smoked salmon bagels and mushroom bruschetta. Excellent filter coffee and loose-leaf teas, plus cakes baked on-site. Mid-range €9-€16, with veggie/vegan abundance. Cosy indoors, small patio for people-watching.