About Hawksmoor Dublin in Docklands
Hawksmoor, perched on City Quay in the Docklands, brings London steakhouse swagger to Dublin with its porterhouse perfection and seafood supremacy. A top pick among best restaurants in Docklands Dublin, it's where IFSC suits and canal-side strollers converge for dry-aged beef and oysters that sing of the Irish coast. The grand Victorian banking hall interior, with soaring ceilings and chandeliers, contrasts beautifully with the sleek Docklands outside.
What to Expect
Signature steaks like bone-in ribeye or plump chateaubriand, cooked over charcoal for crusty edges and juicy centres. Seafood towers overflow with Colchester oysters and Dublin Bay prawns. Sides? Triple-cooked chips, creamed spinach , indulgent heaven. Cocktails from the lobster phone booth bar are legendary, and the wine list favours bold Burgundies. Service is polished yet personable, with Dublin wit shining through.
Insider Tips
Split a porterhouse for two , it's massive. Happy hour oysters (pre-7pm) are a bargain. Request a booth for privacy. Post-dinner, hit the nearby 3Arena. Hawksmoor elevates Docklands dining to luxurious heights, ideal for special nights in your Dublin travels.